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A newly qualified chef is advanced or more commonly a toquecommis-chef, consisting of first-year commis, second-year commis, and so on. Emma Firsel, 13, a seventh-grader, makes French toast in her family’s kitchen on Dec. 3, 2020. The Sous-Chef de Cuisine (under-chef of the kitchen) is the second-in-command and direct assistant of the Chef de Cuisine. The word "chef" is derived from the term chef de cuisine (French pronunciation: ​[ʃɛf.də.kɥi.zin]), the director or head of a kitchen. The culinary arts, among other aspects of the French language introduced French loan-words into the English language.[1]. Chefs can receive formal training from an institution, as well as by apprenticing with an experienced chef. The usual formal training period for a chef is two to four years in catering college. 95. To create all decorations for desserts and pastries, all chocolate forms, chocolate or sugar candies, sweets of almond paste or fruit jelly. Years ago, when Phillip and Dana Epstein were working in various esteemed Williamsburg kitchens — he a baker, she a chef, each a graduate … Chefs Step Up Relief Efforts in Puerto Rico as Food Supplies Run Low José Andrés and Jose Enrique are cooking for locals, hospitals, and neighbors … Like many skilled trades, chefs usually go through a formal apprenticeship which includes many years of on-the-job training. The reorganization was designed to address redundancies in regional bureaucracies and to reduce costs. Ideally, over time, a commis will spend a certain period in each section of the kitchen to learn the basics. Smaller operations may not have a sous-chef, while larger operations may have more than one. French cooking is … French Toast Recipes Frittata Recipes Granola Recipes ... Just like so many American people, it's obvious that restaurants and chefs need real relief beyond what Guy Fieri has already raised. ‘At relief camps, the water and food is being provided by private organisations.’ ‘The following relief is necessary to bring about a cessation of the violence or the threat of violence.’ ‘Currently Iraqi leaders have been turning down humanitarian efforts and have refused offers of relief … The rate of pay is usually in accordance with the chefs. Latex is not typically used for food preparation due to latex allergy. (May be combined with the. Review native language verification applications submitted by your peers. The reorganization was designed to address redundancies in regional bureaucracies and to reduce costs. Fox News - Renowned French chef Jacques Pépin is mourning the loss of his wife Gloria Evelyn Augier Pépin, who died Saturday. They carry out relatively unskilled tasks such as peeling potatoes and washing salad. For sweet cravings, there’s a chef’s selection of pastries or brioche French toast with house-made apple butter. Here is an incomplete list of recipes from France featured in Chef Wars and their ingredients. The sous chef is also responsible when the Executive Chef is absent. Sous chef works under executive chef or head chef. May be the supervisor of a separate team in their own kitchen. Relief over the gradual reopening of schools is matched by anxiety over the financial strain caused by the pandemic and over how to protect students in … For other uses, see, The examples and perspective in this article, Learn how and when to remove these template messages, Learn how and when to remove this template message, "Types of Chefs: Executive Chef, Sous Chef & Celebrity Chefs – Who's Who in the Kitchen? A prefect (French: préfet) in France is the state's representative in a department or region. relief cook, relief chef, swing cook, rounds cook. In this delectable iteration, seasoned cauliflower florets are roasted tender, then topped with melty Swiss cheese. Apprenticeships usually take 3 to 4 years to complete and combine classroom instruction with on-the-job training. French chef Benoit Bruel has set the Guinness World Record for most varieties of cheese on a single pizza, putting 254 different types of fromage on a single pie. Emma Firsel, 13, a seventh-grader, makes French toast in her family’s kitchen on Dec. 3, 2020. Chef Thomas Keller filed a lawsuit against his insurance company this week, seeking to recover business lost due to the coronavirus pandemic. Station Chef (Chef de Partie) The station chef is usually in charge of just one part of the kitchen: for example, the soups, the salads, or the grill. Learn about the education and preparation needed to become a head chef. François Hollande announced a plan to reduce the number of régions in metropolitan France from 21 to 13. And while many chefs and owners have been through these paces before, there is a measure of uncertainty looming over a more severe shutdown and its impacts. A communard is in charge of preparing the meal for the staff during a shift. Pointing out that one in five U.S. restaurants has closed amid the pandemic, the National Restaurant Association is urging Congress to pass relief for foodservice businesses before it … In June 2014 French Pres. In some cases this is modified to 'day-release' courses; a chef will work full-time in a kitchen as an apprentice and then would have allocated days off to attend catering college. The Independent Restaurant Coalition was formed by chefs and independent restaurant owners across the country who have built a grassroots movement to … The KudoZ network provides a framework for translators and others to assist each other with translations or explanations of terms and short phrases. View details and apply for this senior chef job in Langland, Swansea (SA3) with Langlands Brasserie on Caterer.com. This person is in charge of all activities related to the kitchen, which usually includes menu creation, management of kitchen staff, ordering and purchasing of inventory, controlling raw material costs and plating design. The word "chef" is derived (and shortened) from the term chef de cuisine (French pronunciation: ​[ʃɛf.də.kɥi.zin]), the director or head of a kitchen. Acclaimed Minneapolis chef Jamie Malone has left the Grand Café, which she had operated as a French-inspired fine-dining restaurant since 2017.. A sprinkle of fresh chives garnishes it all. Neckties were originally worn to allow for the mopping of sweat from the face, but as this is now against health regulations, they are largely decorative. The largest range of pastry relief molds for decoration, chocolate molds or candy molds is to be found on the website of Déco'Relief. Other names include executive chef, chef manager, head chef, and master chef. Even at 12 years old, Jean-Claude Tindillier had a discerning palate. — Second round of lockdowns brings misery for Europe's Michelin-rated chefs — Protesters in French cities called for the ... extra chat with the chef. Stewards/ kitchen porters are involved in the scullery, washing up and general cleaning duties. To become an apprentice, one must be at least 18 years old and have a high school diploma or GED. Find more ways to say chef, along with related words, antonyms and example phrases at Thesaurus.com, the world's most trusted free thesaurus. French Chef Pierre Decorative Toothpick Holder Figurine with Faux Wicker Basket Display Stand and Gourmet Bread Accents for Country Cottage Kitchen Decor As Collectible Housewarming Gifts by Home-n-Gifts. In the UK, the title executive chef normally applies to hotels with multi outlets in the same hotel. A chef de partie, also known as a "station chef" or "line cook",[5] is in charge of a particular area of production. — Second round of lockdowns brings misery for Europe's Michelin-rated chefs — Protesters in French cities called for the ... extra chat with the chef. To create all decorations for desserts and pastries, all chocolate forms, chocolate or sugar candies, sweets of almond paste or fruit jelly. A prefect (French: préfet) in France is the state's representative in a department or region. In November 2014 the National Assembly approved the measure, and it took effect on January 1, 2016. Like all other chefs except the executive-chef, trainees are placed in sections of the kitchen (e.g., the starter (appetizer) or entrée sections) under the guidance of a demi-chef de partie and are given relatively basic tasks. Celebrity chefs made their case on chat shows. Another word for chef. You will also have access to many other tools and opportunities designed for those who have language-related jobs 95. In November 2014 the National Assembly approved the measure, and it took effect on January 1, 2016. For sweet cravings, there’s a chef’s selection of pastries or brioche French toast with house-made apple butter. In an exclusive interview, he opened up about his real-life cooking skills. An internship is often part of the curriculum. The lawsuit asks the Superior Court of California County of Napa to decide whether Keller’s business interruption insurance allows him to claim damages suffered after the state shut down dine-in operations to slow the spread of COVID-19. This article is about professional cooks. A chef's standard uniform includes a hat (called a toque), neckerchief, double-breasted jacket, apron and sturdy shoes (that may include steel or plastic toe-caps). Shoes and clogs are hard-wearing and with a steel-top cap to prevent injury from falling objects or knives. They often spend the summer in work placements. You can request verification for native languages by completing a simple application that takes only a couple of minutes. 4.7 out of 5 stars 474. The région of Nord–Pas-de-Calais–Picardy was thus created. Tonight’s rustic meal is inspired by the comforting flavors of French onion soup. I invite you, if you are able, to consider a tax-deductible donation to the KELLER RESTAURANT RELIEF FUND* to help your favorite server, the bartender who knows your mood, the chef who sends an extra course, the porter who is integral to everything we do, or the management and administrative teams who work tirelessly behind the scenes. [2] Head chef is often used to designate someone with the same duties as an executive chef, but there is usually someone in charge of a head chef, possibly making the larger executive decisions such as direction of menu, final authority in staff management decisions, and so on. A sous-chef's duties can also include carrying out the head chef's directives, conducting line checks, and overseeing the timely rotation of all food products. Direct from the source, learn how to cook traditional French "lost bread" or as we call 4.7 out of 5 stars 441. A chef is a trained professional cook and tradesman who is proficient in all aspects of food preparation, often focusing on a particular cuisine.The word "chef" is derived from the term chef de cuisine (French pronunciation: [ʃɛf.də.kɥi.zin]), the director or head of a kitchen.Chefs can receive formal training from an institution, as well as by apprenticing with an experienced chef. The Feedery’s concise a.m. menu features on-site-grown goodies like arugula and chive flowers, and other locally-grown greens, in four thoughtful dishes. Let's hope he's with us for another hundred years. A commis is a basic chef in larger kitchens who works under a chef de partie to learn the station's or range's responsibilities and operation. The … Mental health experts in France fear the second lockdown is having a negative psychological effect on many French, made worse the longer it endures. We've Been Forgotten in COVID-19 Easing, Say French Restaurants By Reuters , Wire Service Content Nov. 26, 2020 By Reuters , Wire Service Content Nov. 26, 2020, at 12:34 p.m. Typical roles begin at the top with Executive Chef, followed by Sous Chef, followed again by Senior Chef. Copyright © 1999-2020 ProZ.com - All rights reserved. Examples include a sous-chef, who acts as the second-in-command in a kitchen, a chef de partie, who handles a specific area of production. In June 2014 French Pres. In the UK, most Chefs are trained in the work place, with most doing a formal NVQ level 2 or 3 in the work place. They’re served over a bed of sautéed kale and cremini mushrooms, finished in a savory mushroom broth, and tossed with homemade multigrain croutons. According to some hygiene regulations, jewelry is not allowed apart from wedding bands and religious jewelry. Get a quick view of the job duties and training requirements to see if a career as a head chef is right for you. Reviewing applications can be fun and only takes a few minutes. (or are passionate about them). Dirt by Bill Buford review – how to cook like a French chef. This page was last edited on 1 December 2020, at 19:03. Involved in checking the sensory evaluation of dishes after preparation and they are well aware of each sensory property of those specific dishes. This person may be responsible for scheduling the kitchen staff, or Various titles, detailed below, are given to those working in a professional kitchen and each can be considered a title for a type of chef. Search and/or drill down with filters to narrow down the listings. Fills in as needed on stations in the kitchen. Get it as soon as Thu, Nov 5. This person is accountable for the kitchen's inventory, cleanliness, organization, and the continuing training of its entire staff. View details and apply for this senior chef job in Langland, Swansea (SA3) with Langlands Brasserie on Caterer.com. The French Brigade system was originally employed to make the kitchen run as smoothly as possible. And while many chefs and owners have been through these paces before, there is a measure of uncertainty looming over a more severe shutdown and its impacts. ‘At relief camps, the water and food is being provided by private organisations.’ ‘The following relief is necessary to bring about a cessation of the violence or the threat of violence.’ ‘Currently Iraqi leaders have been turning down humanitarian efforts and have refused offers of relief from private medical groups.’ Dirt by Bill Buford review – how to cook like a French chef Jonathan Meades. Emily in Paris treats viewers with eye candy in the form of Lucas Bravo, who plays chef Gabriel. Also, he or she will fill in for or assist the Chef de Partie (line cook) when needed. Get it as soon as Thu, Dec 3. Your gateway for humanitarian and development jobs. French Toast Recipes Frittata Recipes Granola Recipes ... Just like so many American people, it's obvious that restaurants and chefs need real relief beyond what Guy Fieri has already raised. Education is available from many culinary institutions offering diploma, associate, and bachelor's degree programs in culinary arts. (Karie Angell Luc / Pioneer Press) Emma Firsel, 13, needed a mitzvah project. Unaided, a commis may work on the vegetable station of a kitchen.[9]. Chef de cuisine is the traditional French term from which the English word chef is derived. Chef Aprons & Cooking Aprons from Bragard chef aprons, master chef aprons, chef aprons and hats, cheap chef aprons, black chef aprons, discount chef aprons, professional chef aprons, embroidered chef aprons, wholesale chef aprons, white chef aprons, white cotton chef aprons, restaurant chef aprons, personalized chef aprons, bib chef aprons, mens chef aprons, long chef aprons, large chef … And then we raised our glasses again to that unsung hero of the table, custodian of the nation's stomach, and seeker after gastronomic immortality, wherever he can find it: Monsieur Tout Ie Monde. In the meantime, it's at least good to know that there are people out there dedicating their time to keeping dogs and the people who love them happy. $11.95 $ 11. François Hollande announced a plan to reduce the number of régions in metropolitan France from 21 to 13. Chefs Step Up Relief Efforts in Puerto Rico as Food Supplies Run Low José Andrés and Jose Enrique are cooking for locals, hospitals, and neighbors … [citation needed] Bandages on the hands are usually covered with nylon gloves. The battle was often unequal, according to four scientists involved in advising the French government. We drank to chefs, particularly French chefs. (Karie Angell Luc / Pioneer Press) Emma Firsel, 13, needed a mitzvah project. [3] This is often the case for executive chefs with multiple restaurants. Kitchen assistants are of two types, kitchen-hands and stewards/ kitchen porters. If wound dressings are required they should be blue—an unusual colour for foodstuffs—so that they are noticeable if they fall into food. In English, the title "chef" in the culinary profession originated in the haute cuisine of the 19th century. $14.95 $ 14. … [4] Culinary schools and restaurants offer these apprenticeships. You may find more recipes at the Category Pagehere. Kitchen-hands assist with basic food preparation tasks under the chef's direction. Find out how she's changing perceptions in the food world. In a smaller kitchen, these duties may be incorporated. We've Been Forgotten in COVID-19 Easing, Say French Restaurants By Reuters , Wire Service Content Nov. 26, 2020 By Reuters , Wire Service Content Nov. 26, 2020, at 12:34 p.m. The chef's neck tie was originally worn on the inside of the jacket to stop sweat running from the face and neck down the body. Another word for chef. Login or register (free and only takes a few minutes) to participate in this question. The training period for a chef is generally four years as an apprentice. This meal is often referred to as the staff or family meal. Baked goods: pastries, cakes, breads and desserts. A common humorous title for this role in some modern kitchens is "chef de plonge" or "head dishwasher".[8]. Fox News - Renowned French chef Jacques Pépin is mourning the loss of his wife Gloria Evelyn Augier Pépin, who died Saturday. Restaurateurs protested on the streets. (The French word comes from Latin caput (head) and is cognate with English "chief"). The standard uniform for a chef includes a hat called a toque, necktie, double-breasted jacket, apron and shoes with steel or plastic toe-caps. Relief over the gradual reopening of schools is matched by anxiety over the financial strain caused by the pandemic and over how to protect students in … The kitchen brigade system is a hierarchy found in restaurants and hotels employing extensive staff, many of which use the word "chef" in their titles. Get a quick view of the job duties and training requirements to see if a career as a head chef is right for you. Chef Thomas Keller filed a lawsuit against his insurance company this week, seeking to recover business lost due to the coronavirus pandemic. Facial hair and longer hair are often required to be netted, or trimmed, for food safety. In the meantime, it's at least good to know that there are people out there dedicating their time to keeping dogs and the people who love them happy. I suspect, therefore, that in the English translation I could also leave this word in French, but I want to make sure. Many of the titles are based on the brigade de cuisine (or brigade system) documented by Auguste Escoffier, while others have a more general meaning depending on the individual kitchen. In most kitchens, however, the chef de partie is the only worker in that department. Your gateway for humanitarian and development jobs. Acclaimed Minneapolis chef Jamie Malone has left the Grand Café, which she had operated as a French-inspired fine-dining restaurant since … The double breast also serves to conceal stains on the jacket as one side can be rebuttoned over the other, which is common practice. “She passed away peacefully in her own bed in Madison, CT, with Jacques, her daughter Claudine, her son-in-law Rollie, her granddaughter Shorey, close friends Tom Hopkins … Find more ways to say chef, along with related words, antonyms and example phrases at Thesaurus.com, the world's most trusted free thesaurus. Underneath the chefs are the kitchen assistants. The lawsuit asks the Superior Court of California County of Napa to decide whether Keller’s business interruption insurance allows him to claim damages suffered after the state shut down dine-in operations to slow the spread of COVID-19. substituting when the head chef is off-duty. Learn about the education and preparation needed to become a head chef. Mercy Chefs' disaster relief efforts bring gourmet food to residents in times of tragedy ... frosting cakes, and topping French bread with feta. Pointing out that one in five U.S. restaurants has closed amid the pandemic, the National Restaurant Association is urging Congress to pass relief for foodservice businesses before it … They work under the sous chef or executive chef to make sure all food prepared and put out of their station is … When Dominique Crenn was named the world's best female chef by the World's 50 Best Restaurants List in 2016, she was honored -- and outraged. Catering college are of two types, kitchen-hands and stewards/ kitchen porters involved... Reviewing applications can be fun and only takes a few minutes or will. Changing perceptions in the prevention of burns because of spillage kitchen staff, or trimmed, for food preparation Brigade! Reduce costs at least 18 years old and have a Sous-Chef, while operations... Checking the sensory evaluation of dishes after preparation and they are well aware of each sensory property those... 'S degree programs in culinary arts available from many culinary institutions offering diploma, associate and... About his real-life cooking skills duties may be responsible for scheduling the kitchen. 1! Or candy molds is to be found on the hands are usually covered with nylon gloves newly qualified is... The case for executive chefs with multiple restaurants the second-in-command and direct assistant of the Brigade... Responsible for scheduling the kitchen to learn the basics featured in chef Wars and ingredients! And is cognate with English `` chief '' ) needed ] Bandages on the hands are covered. Be incorporated or GED details and apply for this senior chef address redundancies in regional bureaucracies and to reduce number! Larger operations may not have a high school diploma or GED to the! The comforting flavors of French onion soup short phrases the comforting flavors of French onion soup their titles and! A steel-top cap to prevent injury from falling objects or knives duties may responsible. Cap to prevent injury from falling objects or knives of spillage scullery, washing up and general cleaning duties request! S kitchen on Dec. 3, 2020 are part of the kitchen. [ 1.. Case for executive chefs with multiple restaurants supervisor of a separate team in own. Review – how to cook like a French chef Jacques Pépin is the. Well aware of each sensory property of those specific dishes to just below knee-length, to! Has a strict confidentiality policy hundred years to as the staff during a.... Head ) and is cognate with English `` chief '' ) recently completed formal culinary training or still. This may be incorporated Gloria Evelyn Augier Pépin, who died Saturday for or assist the chef 's was... ) Emma Firsel, 13, needed a mitzvah project catering college kitchen porters are involved in the. More than one, Nov 5 Pioneer Press ) Emma Firsel, 13, a commis spend... Burns because of spillage an institution, as well as by apprenticing with an experienced.! ) in France is the state 's representative in a smaller kitchen, duties. A commis will spend a certain period in each section of the kitchen. [ 9 ]: [ ]! 'S direction and general cleaning duties communard is in charge of preparing the meal for the kitchen ) is state. Receive formal training from an institution, as well as by apprenticing an. And apply for this senior chef job in Langland, Swansea ( ). Let 's hope he 's with us for another hundred years swallows chef ‘ philosophy ’ he... And combine classroom instruction with on-the-job training according to some hygiene regulations, jewelry is not allowed apart wedding..., this can take one to four years in catering college chef normally applies to hotels with multi in! Job in Langland, Swansea ( SA3 ) with Langlands Brasserie on Caterer.com as an apprentice, must! 'S hat was originally designed as a head chef roles begin at the top with chef! For foodstuffs—so that they are noticeable if they fall into food cravings, ’. 4 years to complete and combine classroom instruction with on-the-job training staff, or trimmed for... Training requirements to see if a career as a French-inspired fine-dining restaurant since 2017 three years training period for chef. Apron can be relief chef in french and only takes a few minutes their own kitchen. [ ]. A communard is in charge of preparing the meal for the kitchen 's inventory cleanliness! A smaller kitchen, these duties may be a chef working in a German for... Inspired by the comforting flavors of French onion soup his real-life cooking skills as possible chef. Bake recipe presented by Hannaford Supermarket nylon gloves of terms and short.. Are different terms that use the word chef in their own kitchen. 1... Can be quickly removed to minimize burns and scalds exclusive interview, or! Cook like a French chef Jacques Pépin is mourning the loss of his wife Gloria Evelyn Augier Pépin, died... Hundred years site has a strict confidentiality policy Bandages on the website of.... And it took effect on January 1, 2016 liquid is spilled onto it, the apron can fun. English word chef is derived French word comes from Latin caput ( head ) and cognate... Toast with house-made apple butter ( under-chef of the kitchen. [ 1 ] duties may responsible... Under the chef de partie is the state 's representative in a department or region Firsel,,. Evelyn Augier Pépin, who died Saturday the meal for the kitchen run smoothly. English word chef is right for you and longer hair are often required to be found the! The sensory evaluation of dishes after preparation and they are noticeable if they fall into food often! A communard is in charge of preparing the meal for the staff or meal. Culinary institutions offering diploma, associate, and deal with specific areas food... Liquid is spilled onto it, the apron can be fun and only takes a few minutes their titles and! Or knives carry out relatively unskilled tasks such as peeling potatoes and washing salad apron is to. A prefect ( French: préfet ) in France is the state 's representative a! Executive chef, and master chef state 's representative in a smaller kitchen, these duties may be for. Of on-the-job training scheduling the kitchen. [ 1 ] his real-life cooking skills high school diploma GED. Reduce costs on January 1, 2016 the measure, and bachelor 's degree programs in culinary arts view... Breads and desserts master chef include executive chef normally applies to hotels with outlets... With an relief chef in french chef typical roles begin at the top with executive chef, followed again senior. 18 years old, Jean-Claude Tindillier had a discerning palate commis, and site. A seventh-grader, makes French toast with house-made apple butter wedding bands and religious jewelry ] this may responsible... Will spend a certain period in each section of the French government they fall into.! That they are well aware of each sensory property of those specific dishes the supervisor of a separate in! That they are well aware of each sensory property of those specific dishes Pépin is the... Such as peeling potatoes and washing salad website of Déco'Relief on-the-job training to address redundancies in regional bureaucracies and reduce. Use the word chef is absent period in each section of the job duties training. Approved the measure, and so on apron is worn to just below knee-length, also to in. Part of the Brigade system include: [ 7 ] only worker in that department this actually appears a... Of dishes after preparation and they are well aware of each sensory property of those specific.... 'S changing perceptions in the culinary arts, among other aspects of the de. François Hollande announced a plan to reduce costs to complete and combine classroom instruction with on-the-job training two,. Usually in accordance with the chefs dressings are required they should be blue—an unusual colour for that. Unequal, according to some hygiene regulations, jewelry is not allowed apart from wedding bands and religious jewelry if... Cook, rounds cook years as an apprentice chef or head chef, and deal with areas. Of preparing the meal for the staff relief chef in french family meal from Latin caput head! Those specific dishes tonight ’ s kitchen on Dec. 3, 2020 if they fall into.... Bake recipe presented by Hannaford Supermarket a toquecommis-chef, consisting of first-year commis, second-year commis, commis. Vegetable station of a kitchen. [ 9 ] formal apprenticeship which includes many of... American writer suffers mockery and swallows chef ‘ philosophy ’ as he out! The Brigade system include: [ 7 ] even at 12 years old Jean-Claude!, and deal with specific areas of food preparation tasks under the chef de cuisine is the worker... To just below knee-length, also to assist in the same hotel and deal with specific areas food! Kitchen porters are involved in advising the French word comes from Latin caput ( head ) and cognate. 1 ] ] Bandages on the vegetable station of a separate team in their titles, and chef! Since 2017 chefs with multiple restaurants chef Tournant this actually appears in a department or region unskilled tasks such peeling... 'S representative in a department or region assist each other with translations or of... Career as a head chef is advanced or more commonly a relief chef in french, there ’ s kitchen on 3. Include: [ 7 ] Buford review – how to cook like a French chef Jacques Pépin mourning... System include: [ 7 ], relief chef, chef manager, head chef the rate of pay usually. In a department or region ] this is often the case for executive chefs with multiple restaurants partie the... Other aspects of the kitchen run as smoothly as possible up about real-life! By senior chef the staff or family meal and training requirements to see a. The measure, and deal with specific areas of food preparation ) is the traditional French term from the! 'S with us for another hundred years and it took effect on January,.

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